The food at The Mason Jar is based on classic comfort food. We’ve taken culinary standards, Midwestern classics, and universal favorite dishes and given them new vitality. We like to call it “Bringing comfort food to life”. Imagine a tater tot hot dish where all the ingredients are made fresh! All of our dishes and their components are made just like my grandma would have made them, from scratch and with love.
Classic appetizer served with crostini. Serves 5-6: $25.00 Serves 10-12: $50.00
Herbed hummus with an assortment of vegetables and crostini. Serves 5-6: $20.00 Serves 10-12: $40.00
Classic Caesar-Romaine (parmesan, tomato, croutons, fresh black pepper), Southwest Chopped Salad (Romaine, bacon, chicken, tomato, cucumber, hard-boiled egg, red onion, cheddar, chipotle ranch), Balsamic Salad (spinach salad with tomatoes, cucumbers, onions, Parmesan cheese and our balsamic vinaigrette), Pear Salad (spinach, pears, bleu cheese, red onions and an apple Dijon vinaigrette). Serves 5-6: $29.95 Large serves 10-12: $59.95
Signature dishes. Your choice of:
10,000 Lakes Pot Pie. Serves 5-6: $42.50 Serves 10-12: $85.00
10,000 Lakes: Chicken, mushrooms, corn, wild rice, mirepoix and potatoes mixed in a creamy béchamel topped with cheddar and topped with a puff pastry.
A classic dish of macaroni noodles tossed in a creamy three cheese sauce topped with mozzarella, parmesan and breadcrumbs. Serves 5-6: 25.00 Serves 10-12: $50.00
A Minnesota classic. Ground beef and corn mixed in housemade cream of mushroom soup served on top of crispy tater tots and topped with cheddar cheese. Serves 5-6: $40.00 Serves 10-12: $80.00
Taco bar served with tortillas, pico de gallo, guacamole and sour cream. Serves 5-6: $40.00 Add Rice & Beans: $25.00 Serves 10-12: $80.00 Add Rice & Beans: $50.00
The shells are made with almond flour and meringue, giving them a crisp outside and chewy inside. The fillings give the cookie a burst of flavor. Assortment of 10