Picture for Restaurant Field Day by Good Earth
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This is now the 3rd time we have ordered from Field Day for a larger team meeting since I tried it the first time a month or so ago. The food is healthy, really delicious which doesn't always happen with healthy options and pleases a larger group with various tastes and health requirements. Our office raves about it when I order and requests it now regularly for our meetings.
Love N.
Field Day by Good Earth
Cuisine: American, Healthy

Budget: $$

Portion Size: Just Right


Delivery Fee:

Same Day Orders: Ask Us

Picture for Restaurant Field Day by Good Earth

Field Day is a fast casual restaurant created by Good Earth. Sharing its creator’s commitment to all-natural, wholesome, unprocessed ingredients and healthy preparation techniques, Field Day will offer a menu divided into three principal categories:  Greens, Sandwiches & Wraps, and Grain Bowls, complemented by proprietary beverages and bakery items – all available in dine-in & take-out.

Cashew chicken salad with lettuce, spinach, cucumber, tomato, avocado, sprouts, hard boild eggs and kalamata olives. Serves 1: $9.75   Serves 6-8: $60.00


Miso glazed natural chicken breast with baby kale and romaine tossed with miso vinaigrette. Topped with ancient grain crumble and hard boiled egg. Serves 1: $8.75   Serves 6-8: $55.00


Baby kale, pumpkin seeds and arugula, with blueberries, apple, beets, chia seeds, toasted quinoa. Tossed with green tea ginger vinaigrette and topped with avocado. Serves 6-8.


Chopped romaine with herb-roasted chicken breast, tomato, edamame, dried cranberries, nitrate free bacon, feta cheese, and blue corn tortilla chips with lemon-cilantro vinaigrette. Serves 1: $8.75   Serves 6-8: $58.00


Romaine, Arugula, Cucumber, Tomatoes, Red Onion, Red Peppers, Toasted Quinoa, Pepperocini, Feta cheese, Kalamata Olives and Lemon-cilantro Vinaigrette. Serves 1: $8.25   Serves 6-8: $55.00


Spicy braised beef, romaine, peanuts, avocado, cucumber, sunflower sprouts, egg, and spicy peanut sauce. Serves 1


Sustainable salmon with avocado, Napa slaw, chia and sesame seeds, ginger and cilantro-yogurt dressing. Serves 1.


Choice of the following: Cashew Chicken salad, Almond Tuna salad, Roasted Turkey, Thai Chicken wrap or Garden Vegetable wrap, accompanied with a cookie, chips and fruit. Gluten free bread: +$1.00   Half sandwich/wrap: 8.50   Whole sandwich/wrap: $11.00   Half sandwich/cup of soup: $11.00

• Almond Tuna salad sandwich

• Roast Turkey sandwich

• Cashew Chicken salad sandwich

• Thai Chicken Wrap

• Garden Vegetable Wrap


A combination of cashew chicken, roasted turkey sandwiches, thai chicken and garden vegetable wraps. 3 whole sandwiches and 3 whole wraps cut in half. Serves 6-8.


A combination of Roasted turkey, Cashew chicken and Tuna salad on dinner rolls. 12 mini sandwiches.


Chicken salad, lettuce, tomato, sunflower sprouts, and cashews on homemade multigrain bread. Served with chips. Gluten Free bread: +$1.00


Spicy braised beef, jasmine rice, black beans, Monterey Jack, avocado, cilantro, romaine lettuce and sour cream in a spinach wrap with blue corn tortilla chips and salsa.


Herb-roasted chicken breast, jasmine rice, peanuts, Napa slaw and spicy peanut sauce in a spinach wrap.


Avocado, baby spinach, sunflower sprouts, cucumber, red bell peppers, ripe tomato and Indian-spiced hummus in a spinach wrap. Vegan


Lettuce, mayo, tomato and sunflower sprouts on homemade multigrain bread. Gluten Free bread: +$1.00


Roasted turkey, lettuce, avocado, tomato and honey Dijon mustard on homemade multigrain bread. Gluten Free bread: +$1.00


Choice of soup, Garden salad or sandwich combination. No chips or dessert. Gluten Free bread: +$1.00


Sandwiches:    Soups:  
Cashew Chicken             Vegetable Bean Soup  
Beef Burrito Wrap   Seasonal Soup  
Thai Chicken Wrap   White Chicken Chili  
Garden Vegetable Hummus Wrap      
Almond Tuna Salad      
Roasted Turkey      

Toasted quinoa and chia seeds with power greens, apple, avocado, blueberries, raw beets, pumpkin seeds and green tea-ginger vinaigrette. Gluten Sensitive. Vegan. Serves 1.


Sustainable salmon with quinoa, ginger, edamame, kale, avocado, carrots, cucumbers, chia and sesame seeds with miso vinaigrette. Gluten Sensitive. Serves 1.


Spicy braised beef with jasmine rice, spicy peanut sauce, kale, cucumber, edamame, kamut, red bell peppers, and cilantro yogurt. Serves 1.


Teriyaki glazed turkey meatballs with kamut, spicy chickpeas, Napa slaw, red peppers, edamame, roasted peanuts and sesame seeds. Serves 1.


Herb-roasted chicken breast with quinoa, baby greens, edamame, sesame seeds, soft egg, Kimchi, pickled red onions and pickled ginger. Gluten Sensitive. Serves 1.


Minnesota wild rice, maple-glazed turkey breast, cranberries, edamame, apples, quinoa, roasted butternut squash, and pumpkin seeds. Serves 1.


Vegetable Bean. Gluten Sensitive. Vegan. Serves 1: Cup: $4.75   Bowl: $5.75   1 quart serves 6-8: 11.95


Garnished with sour cream, Monterey Jack, avocado, and cilantro. Serves 1: Cup: $5.25   Bowl: $7.75   1 quart serves 6-8: 11.95


Tomato Basil. Gluten Sensitive. Vegan. Serves 1: Cup: $4.75   Bowl: $5.75   1 quart serves 6-8: 11.95


Individual Bags of Chips.


1 pound of Cashew Chicken Salad. Serves 3-4


1 pound of Almond Tuna Salad. Serves 3-4


A basket full of fresh baked cookies and bars. 8 cookies and 4 bars.


Choice of Lemon pound cake and Carrot cake. Serves 1


Choice of Oatmeal Raisin, Chocolate Chunk, Iced Ginger and Peanut Butter Milk Chocolate. Serves 1


Choice of Lemon, Chocolate Brownie, Gluten Free Turtle and Vegan Granola. Serves 1


Choice of Blueberry and Seasonal. Serves 1

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