Creative Corporate Catering Twin Cities ~ We bring great food to you at work, at home, or to your hotel in Minneapolis and St. Paul, Minnesota. Creative Corporate Catering Twin Cities ~ We bring great food to you at work, at home, or to your hotel in Minneapolis and St. Paul, Minnesota.
HOME
ABOUT US
ORDERING
BROWSE MENUS
CUSTOMER SERVICE
SPECIALS
WHAT'S NEW
 

California Pizza Kitchen

12489 Elm Creek Blvd
Maple Grove MN 55369

Appetizers

998: Bag of Chips

1.25

1: SINGAPORE SHRIMP ROLLS

28.00

Shrimp, baby broccoli, soy-glazed Shiitake mushrooms, spinach, carrots, rice noodles, bean sprouts, green onion and cilantro wrapped in rice paper. Served chilled with a sesame-ginger dipping sauce and Szechuan slaw. Serves 8-10

2: TUSCAN HUMMUS

22.00

Our original recipe of Tuscan white beans puréed with sesame, garlic, lemon and spices. Garnished with Italian parsley, fresh Roma tomatoes, basil and garlic. Served with warm pizza-pita bread, your choice of traditional or honey-wheat with whole grain. Serves 8-10

3: GARLIC CHEESE FOCACCIA WITH CHECCA

16.00

Italian-style pizza bread topped with Mozzarella cheese, garlic and herbs, hearth-baked and served with a combination of fresh Roma tomatoes, fresh basil, garlic and extra virgin olive oil. Serves 8-10

5: SPINACH ARTICHOKE DIP

31.00

Served hot with blue & white corn tortilla chips. Serves 8-10

6: LETTUCE WRAPS

0.00

Minced chicken and/or shrimp, wok-seared with Shiitake mushrooms, water chestnuts and green onions in a soy-ginger sauce. Served on a bed of crispy rice noodles with a side of spicy chili-ginger sauce. With chicken $26.50 (3.31) With shrimp $32.00 (4.00) With chicken & shrimp $41.75 (5.21) Serves 8-10

7: TORTILLA SPRING ROLLS

26.00

Hand-rolled flour tortillas sprinkled with fresh herbs and baked in our pizza oven. Choose any combination of the three: Mediterranean: Sautéed Portobello mushrooms, Japanese eggplant, sun-dried tomatoes, caramelized onions, Fontina, Mozzarella and Parmesan cheeses. Served with sun-dried tomato marinara. Baja Chicken: Grilled chicken breast, Jack and Cheddar cheeses, roasted corn, black beans, fire-roasted mild chilies, red onions and cilantro topped with Parmesan cheese. Served with homemade guacamole. Thai Chicken: Grilled chicken breast, spicy peanut sauce, bean sprouts, green onions, carrots, cilantro and Mozzarella cheese. Served with authentic Thai peanut sauce.

8: Grilled Vegetable Platter

50.00

Grilled eggplant, Portobello mushrooms, asparagus, broccolini, red & yellow peppers and zucchini. Serves 8-10

9: Buffalo chicken

34.00

Crispy white meat chicken lightly fried and served with our SPICY Buffalo sauce and blue cheese dressing. Serves 8-10

10: Mediterranean Platter

28.00

Our original recipe of Tuscan white bean hummus, Feta cheese and a Greek salad with cucumbers, red onions, fresh Roma Tomatoes and Greek olives in our homemade lemon-herb vinaigrette. Served wtih our traditional pizza-pita bread. Serves 8-10

11: White Corn Guacamole & chips

29.00

Fresh avocado, sweet white corn, black beans, jicama, green onions, red bell pepper, cilantro and serrano peppers served with blue & white corn tortilla chips. Serves 8-10

12: Avocado Club Egg Rolls

32.00

A fusion of East and West with fresh avocado, chicken, tomato, Monterey Jack cheese and applewood smoked bacon, hand wrapped in a crispy wonton roll. Served with homemade ranchito sauce and our homemade herb ranch dressing. Serves 8-10

Salads

20: THE ORIGINAL BBQ CHICKEN CHOPPED SALAD

42.00

Chopped lettuce, black beans, sweet corn, jicama, cilantro, basil, crispy tortilla strips and Monterey Jack cheese served with homemade herb ranch dressing. Topped with chopped BBQ chicken breast, fresh diced Roma tomatoes and fresh green onions. Add fresh avocado $7.50 Serves 8-10

21: Miso Shrimp Salad

0.00

Shredded cabbage with fresh avocado, julienne cucumbers, daikon, edamame, carrots, red cabbage, green onions, cilantro, crispy rice noodles and crispy wontons served with a Miso dressing and topped with shrimp. Substitute chilled-grilled chicken breast for seafood $42.00 Serves 8-10

22: Grilled Vegetable Salad

46.00

Grilled asparagus, Japanese eggplant, zucchini, green onions and roasted corn served warm over chilled Romaine lettuce, fresh avocado and sun-dried tomatoes with homemade Dijon balsamic vinaigrette. Serves 8-10

23: Original Chopped

40.00

Chopped lettuce, basil, salami, chilled roast turkey breast, fresh diced Roma tomatoes and Mozzarella cheese served with herb-mustard Parmesan vinaigrette and topped with fresh green onions. Chopped garbanzos added upon request. Serves 8-10

24: CPK Cobb Salad

45.00

Chopped lettuce with applewood smoked bacon, fresh avocado, chilled-grilled chicken breast, fresh diced Roma tomatoes, chopped egg, basil and Gorgonzola cheese with homemade herb ranch or blue cheese dressing. Fresh beets added upon request. Serves 8-10

25: Classic Caesar

35.00

Crisp Romaine leaves, shaved Parmesan cheese and homemade garlic-herb croutons served with our Caesar dressing. Add grilled chicken breast 12.75 Add sautéed salmon 14.25 Add grilled shrimp 14.25 Serves 8-10

26: MOROCCAN CHICKEN SALAD

43.00

Moroccan-spiced chicken breast with crisp Romaine lettuce, roasted butternut squash, Medjool dates, fresh avocado, toasted almonds, fresh beets, chopped egg, carrots, dried cranberries and red bell peppers. Served with homemade champagne vinaigrette. Serves 8-10

27: THAI CRUNCH SALAD

43.00

Shredded cabbage, chilled-grilled chicken breast, julienne cucumbers, edamame, crispy wontons, crispy rice sticks, peanuts, cilantro, julienne carrots, red cabbage and green onions served with lime-cilantro and authentic Thai peanut dressings. Add fresh avocado $7.50 Serves 8-10

28: WALDORF CHICKEN SALAD

43.00

Fresh field greens, chilled-grilled chicken breast, seedless grapes, Granny Smith apples, candied walnuts, celery and Gorgonzola cheese. Served with your choice of homemade Dijon balsamic vinaigrette or blue cheese dressing. Serves 8-10

29: FIELD GREENS

37.00

A blend of fresh field greens, pears and candied walnuts served with homemade Dijon balsamic vinaigrette. Serves 8-10

30: CHINESE CHICKEN SALAD

40.00

Shredded Napa cabbage, crisp iceberg lettuce and crispy wontons tossed with julienne carrots, red cabbage, green onions, toasted sesame seeds and fresh cilantro, served with spicy sweet & sour sesame dressing. Topped with chilled-grilled chicken breast. Serves 8-10

31: The Wedge Salad

39.00

Crisp iceberg lettuce wedges topped with blue cheese dressing, applewood smoked bacon, chopped egg and fresh disced Roma tomatoes. Serves 8-10

Pizzas

40: THE ORIGINAL BBQ CHICKEN PIZZA

12.99

Our most popular pizza, introduced in our first restaurant in Beverly Hills in 1985. Barbeque sauce, smoked Gouda and Mozzarella cheeses, BBQ chicken, sliced red onions and fresh cilantro.

41: THE HAWAIIAN BBQ CHICKEN

13.49

Fresh pineapple, BBQ chicken, smoked Gouda and Mozzarella cheeses, barbeque sauce, sliced red onions and fresh cilantro.

42: BBQ CHICKEN WITH APPLEWOOD SMOKED BACON

13.99

BBQ chicken, applewood smoked bacon, smoked Gouda and Mozzarella cheeses, barbeque sauce, sliced red onions and fresh cilantro.

43: BUFFALO CHICKEN

12.49

Grilled chicken marinated in SPICY Buffalo sauce with Mozzarella cheese, fresh carrots, celery and crumbled Gorgonzola cheese. Served with a side of Gorgonzola ranch dressing.

44: VEGETARIAN WITH JAPANESE EGGPLANT

11.99

Mozzarella cheese, fresh baby broccoli, grilled Japanese eggplant, roasted corn, sliced red onions, fresh mushrooms, sun-dried tomatoes and our tomato sauce. Recommended on honey-wheat with whole grain crust. Add mild goat cheese $1.50

45: JAMAICAN JERK CHICKEN

12.99

Grilled jerk-spiced chicken breast with our spicy sweet Caribbean sauce, Mozzarella cheese, applewood smoked bacon, mild onions, roasted red & yellow peppers and fresh green onions.

46: PEPPERONI

11.99

Pepperoni, Mozzarella cheese and our tomato sauce.

47: MUSHROOM PEPPERONI SAUSAGE

12.79

Fresh mushrooms, pepperoni, sweet Italian sausage, Mozzarella cheese and our tomato sauce.

48: HAWAIIAN

11.99

Fresh pineapple, Canadian bacon, Mozzarella cheese and our tomato sauce. Substitute pepperoni for Canadian bacon upon request.

49: ROASTED GARLIC CHICKEN

12.49

Roasted garlic, grilled chicken, Mozzarella cheese, mild onions and fresh Italian parsley with a white wine and garlic-shallot butter sauce.

50: THAI CHICKEN

12.79

Grilled chicken breast marinated in a spicy peanut-ginger and sesame sauce, Mozzarella cheese, fresh green onions, bean sprouts, julienne carrots, cilantro and roasted peanuts.

51: ITALIAN TOMATO & BASIL

11.29

Imported Italian tomatoes, Mozzarella cheese and our tomato sauce, topped with fresh basil and Parmesan cheese.

52: THE MEAT CRAVERS

13.49

A combination of sweet Italian sausage, pepperoni, Canadian bacon, spicy Capicola ham, julienne salami, Mozzarella cheese and our tomato sauce.

53: The Works

12.79

Sweet Italian sausage, pepperoni, sautéed mushrooms, Mozzarella cheese, mild onions, green peppers, black olives and our tomato sauce.

54: White Pizza

11.49

A combination of Mozzarella, Fontina, Ricotta, Parmesan and Pecorino Romano cheeses with sautéed spinach and garlic. Add applewood smoked bacon $1.50

56: Wild Mushroom

11.99

A selection of fresh Cremini, Shiitake, Portobello and white mushrooms, Fontina and Mozzarella cheeses with a wild mushroom walnut pesto. Garnished with chopped fresh Italian parsley. Add grilled chicken $1.50

57: FIVE-CHEESE & FRESH TOMATO

10.79

Fresh sliced Roma tomatoes, basil, fresh Mozzarella, Monterey Jack, smoked Gouda, Mozzarella and shaved Pecorino Romano cheeses.

58: Traditional cheese

10.79

Mozzarella cheese and our tomato sauce.

59: GOAT CHEESE WITH ROASTED PEPPERS

11.49

Mild goat cheese with roasted red & yellow peppers, grilled Japanese eggplant, Mozzarella cheese, caramelized onions, fresh Italian parsley and our tomato sauce. Add applewood smoked bacon $1.50

Pastas & Specialties

70: CHICKEN MARSALA

48.00

Thinly pounded chicken breast, sautéed with fresh mushrooms and grilled asparagus in a marsala wine sauce. Served with linguini fini pasta. Serves 6-8

71: CHICKEN PICCATA

47.00

Thinly pounded chicken breast, sautéed in a creamy lemon-caper sauce. Served with spaghettini pasta. Serves 6-8

73: ASPARAGUS & SPINACH SPAGHETTINI

44.00

A light pasta with sautéed asparagus, spinach, fresh tomatoes, basil, garlic and Parmesan cheese. Add grilled chicken breast 12.75 Add sauteed salmon 14.25 Add shrimp 14.25 Serves 6-8

74: BROCCOLI SUN-DRIED TOMATO FUSILLI

44.00

Fusilli with fresh baby broccoli, garlic, sun-dried and fresh Roma tomatoes, fresh thyme and Parmesan cheese. Add mild goat cheese $6.00 Add grilled chicken breast $12.75 Serves 6-8

75: TOMATO BASIL SPAGHETTINI

44.00

Thin spaghetti with imported Italian tomatoes, garlic and fresh basil. Serves 6-8

76: PORTOBELLO MUSHROOM RAVIOLI

46.00

Rosemary ravioli with Portobello mushrooms, herbs and cheese. Tossed with imported Italian tomatoes, fresh basil and garlic. Serves 6-8

77: FOUR CHEESE RAVIOLI

48.00

Ravioli with fine herbs, imported Asiago, Mascarpone, Ricotta and Parmesan cheeses sautéed in a creamy Pomodoro sauce with fresh basil. Add sauteed mushrooms $6.00 Serves 6 to 8

78: THAI LINGUINI

42.00

A spicy Thai peanut-ginger sauce with julienne carrots, green onions, cilantro and roasted peanuts. Topped with fresh bean sprouts. Add chicken $10.00 Add shrim $18.00 Add chicken & shrimp $26.00 Serves 6 to 8

79: KUNG PAO SPAGHETTI

42.00

A classic Kung Pao sauce with garlic, green onions, peanuts and HOT red chilies. Add chicken $10.00 Add shrimp $18.00 Add chicken & shrimp $26.00 Serves 6 to 8

80: SPAGHETTI BOLOGNESE

50.00

Traditional meat sauce, grated Parmesan cheese and fresh Italian parsley. Add sauteed mushrooms $4.00 Serves 6 to 8

81: JAMBALAYA

62.00

Blackened chicken and shrimp in a spicy Jambalaya sauce with crawfish, Andouille sausage and Tasso ham served on linguini fini and topped with fresh green onions. Serves 6 to 8

82: CHICKEN TEQUILA FETTUCCINE

52.00

Spinach fettuccine with chicken, red, green & yellow peppers, red onions and fresh cilantro in a tequila-lime and jalapeño cream sauce. Serves 6 to 8

83: Baby Clam Linguini

52.00

Linguini fini and baby clams with garlic, fresh Italian parsley, Parmesan cheese, white wine and red pepper flakes tossed in your choice of a light lemon cream sauce or imported Italian tomatoes and fresh basil. Serves 6-8

Desserts

90: Assorted Cookie Platter

0.00

Assortment of Chocolate Chip, Snickerdoodle and Oatmeal Raisin Small 3 each variety $18.00 Large 5 each variety $28.00

91: Assorted Sweets Platter

0.00

An assortment of: Toffee Blondie Bar, brownie, pecan bar, chocolate chip cookie, snickerdoodle cookie or oatmeal raisin cookie. Small $22.00 Large $40.00

92: Red Velvet Cake

55.00

12 slices

93: Tiramisu

38.00

12 slices

94: Key Lime Pie

35.00

6 slices

95: Butter Cakes

50.00

12 slices

Lunch Boxes

200: SANDWICH PLATTER

0.00

Small serves 6-8 (18 pieces) Large serves 12-15 (33 pieces) small $54.00 large $94.00 Sandwiches cut in thirds Choice of Herb Onion Focaccia or Garlic Cheese Focaccia Add chips to your sandwich platter $1.25 per bag CRANBERRY WALNUT CHICKEN SALAD-Chilled-grilled chicken breast, dried cranberries, toasted walnuts, celery, onions and mayonnaise, topped with sliced fresh Roma tomatoes and shredded lettuce. ALBACORE TUNA SALAD-Our tuna salad with mild onions, celery and mayonnaise, topped with sliced fresh Roma tomatoes and shredded lettuce. CHICKEN CLUB-Chilled-grilled chicken breast with applewood smoked bacon, sliced fresh Roma tomatoes, fresh avocado, shredded lettuce and mayonnaise. GRILLED VEGETABLE-Sautéed Portobell

201: The Sandwich Box Lunch

10.99

Minimum order of 6. Includes: Sandwich, Chips and Brownies. Choice of Sandwich-CRANBERRY WALNUT CHICKEN SALAD, ALBACORE TUNA SALAD, CHICKEN CLUB, GRILLED VEGETABLE, GRILLED CHICKEN CAESAR, GRILLED DIJON CHICKEN

202: The Salad Box Lunch

10.99

Minimum 6. Includes Salad, Pita and brownie. Choose from: The Original BBQ chicken chopped, Classic Caesar or Field Greens.

Combos

150: Sandwich Combo

0.00

All combos include your choice of The Original BBQ Chicken Chopped, Classic Chicken Caesar or Field Greens Salad and our Assorted Cookie Platter.Small serves 8-10 Large serves 15-20 Small-ASSORTED SANDWICHES, 1 SALAD, SMALL COOKIE PLATTER, CHIPS Large-ASSORTED SANDWICHES, 2 SALADS, LARGE COOKIE PLATTER, CHIPS

151: Pizza Combo

0.00

Small serves 8-10 Large serves 15-20 SMALL-5 PIZZAS, 1 SALAD, SMALL COOKIE PLATTER. LARGE-10 PIZZAS, 2 SALADS, LARGE COOKIE PLATTER. CHOOSE FROM ANY OF OUR PIZZAS ON THE MENU.

152: Pasta Combo

0.00

Small serves 8-10 includes 2 pastas, 1 salad and small cookie platter. Large serves 15-20 includes 2 pastas, 2 salads and large cookie platter. Pasta choices: Chicken Tequlia Fettuccine, broccoli sun-dried tomato fusilli, four cheese ravioli or tomato basil spaghettini.

153: Pizza, Pasta & Salad combo

0.00

• BLOG • • NEWSLETTER • • EVENT PLANNING • • REWARDS PROGRAM • • MY ACCOUNT • • CONTACT US • • CUSTOMER SURVEY •
© 2009 Delivery Management Services, Inc. All Rights Reserved. •  Privacy Policy •  Terms & Conditions Sample menu items from our favorite restaurants at the Fall Restaurant Showcase - click here for more info
 

 

Dining on Demand Network

Creative Corporate Catering of Minneapolis is a proud member to the Dining On Demand Network. This is a collection of the finest restaurant delivery services across America.
We specialize in delivery of restaurant prepared food for corporate catering of business meetings of any size as well as room service for your hotel room when traveling.
Simply visit the web site of any Dining On Demand members by checking out this page. Place your order for the best restaurant meals for meetings of any size today or anytime in the future.

Follow us on
Follow us on Twitter   Follow us on Facebook