1: Chips & Salsa  POPULAR

10.95

Fresh tortilla chips with chipotle salsa and raw tomatillo salsa (habanero salsa available on request). Serves 6-8

2: Guacamole Picado  POPULAR

31.00

Mashed avacado with white onion, tomaot, chile serrano, cilantro, and lime; served with raw vegetables and tortilla chips. Serves 6-8

3: Ensalada Verde

31.00

Mixed baby lettuces, cherry tomatoes, red onion, and spicy cilantro-lime vinaigrette. Serves 6-8

4: Taco Platter  POPULAR

55.00

Make your own marinated skirt steak, shredded chicken in chipotle cream, or carnitas. Includes fresh tortillas, lettuce, red onion, cheese, grilled pineapple, pico de gallo, cilantro, lime an two salsas. Serves 6-8

5: Sandwich Platter

55.00

Select up to three sandwiche varities to customize your tray. Choices are: Tortas Carnitas-roast pork sandwich with cilantro, avocado, onion, lime, and pickled jalapeno peppers. Torta Verdua-grilled marinated vegetables, pickled jalapeno vinaigrette, griddled panella cheese. Torta al Carbon-marinated skirt steak, roasted poblano peppers, onions and salsa. Torta con Pollo-grilled chicken breast marinated in salsa verde, served with cucumber, chile serrano, pickled red onions and tomato. Sandwiches served on torta bread. Serves 6-8

6: Enchiladas con Pollo Estilo Morelia

63.75

Traditional light corn tortillas, dipped in guajillo salsa, sauteed and filled with chicken; served with potatoes, carrots, pickled jalapenos, crema and queso fresco. serves 6-8

7: Enchiladas de Carne

66.00

Traditional light corn tortillas, filled with shredded braised beef, onion, poblano peppers, and salsa verde; served wiht queso fresco, cotija cheese and crema. serves 6-8

8: Frijoles Charros

8.50

Pinto beans with chorizo. serves 6-8

9: Frijoles Negros

8.50

Black beans with epazote and queso fresco. serves 6-8

10: Arroz Blanco

8.50

White rice with cilantro and lime. serves 6-8

20: Arroz Rojo

8.50

Rice simmered with guajillo chiles, tomato, carrots and peas.

12: Taco Box Lunch

12.50

Your choice of tacos (3) and includes: refried beans or jicama-pineapple salad, tortilla chips, salsa and Mexican cookies. Taco choices are; Carnitas-roasted pork, cilantro, onion and lime. Al Carbon-marinated skirt steak, roasted poblano peppers, onions and salsa. Tinga de Pollo-Shredded chicken, chipotle crema, lettuce and cheese.

13: Sandwich Box Lunch

12.50

Your choice of carnitas, al carbon, torta verdura (vegetarian) or pollo. All sandwiches served on torta bread and come with friojoles charros or jicama-pineapple salad, tortilla chips salsa and Mexican cookies.

14: Pastel de Tres Leches

33.00

Three milk cake. serves 6-8